These are very valuable slicers, which are subject to a professional restoration cycle, perfected after decades of experience in order to guarantee the slicers’ complete originality, without compromising their correct functioning and precision. Original Slicers’ Berkel flywheel slicers are unique and original pieces, completely restored by our craftsmen following exclusive artisan methods. The decorations, the flagship of Berkel flywheel slicers With Berkel flywheel slicers, taste and flavors remain unvaried The flywheel in Berkel manual slicers: a sophisticated and functional gear system The flywheel – the major element – custom designed for each model of slicer So, you can consider both of them according to your needs.The flower flywheel as a valuable feature of the Original Berkel manual slicers Manual meat slicers use human power for operation while electric meat slicers run automatically with electricity. But for a large amount of meat, this device can’t be a good option.īoth manual and electric meat slicers can cut the meat into your desired size. So, those who have muscle power and casually slice the meat can consider using a manual meat slicer. As one needs to operate the manual meat slicer by hand with lots of force, there are chances of getting injured if he/she loses the balance. If you talk about safety, then electric meat slicers are better than manual meat slicers. But you can use it for slicing a small amount of meat at home. So, manual meat slicers can’t be considered for commercial purposes. However, for slicing a large amount of meat, a manual meat slicer is not an appropriate option. Also, the operator needs to have more muscle power to slice the meat conveniently. Therefore, you need to put lots of effort to slice meat with a manual meat slicer. In a manual meat slicer, one needs to rotate the blade manually to slice the meat. But if you use it for domestic purposes, then you can wait until the electricity supply resumes for cutting the meat pieces. If you are running a restaurant, then you may have to slice the meat manually in that situation. One downside of electric meat slicer is you can’t slice the meat pieces when there is no electricity. Apart from that, there is little or no chance of getting injured with an electric meat slicer. Also, if you can’t apply a certain amount of force to cut the meat, then an electric meat slicer is a safer option for you. As it is operated electrically, you can cut the meat into your preferred size effortlessly compared to a manual meat slicer. Also, some electric meat slicers come with an additional motor to drive the food carriage. These types of meat slicers are operated electrically and usually are automatic devices. Electric Meat Slicer:Įlectric meat slicers contain a motor that drives the blade for cutting the meat pieces. So it is very hard to decide which is the better option? However, here is the difference between electric meat slicer and manual meat slicer to help you in making a reliable decision. Though both the devices do the same job, there is a difference in their operation. Also, a meat slicer allows you to cut fruits and vegetables efficiently for your dishes.īut when it comes to choosing a meat slicer, everybody gets confused between electric meat slicers and manual meat slicers. With a meat slicer, anyone can cut the meat pieces beautifully for their cooking. When you need to slice a large piece of meat into small pieces of the same size, nothing can beat the efforts of meat slicers. Meat slicers are a better option than ordinary knives for slicing a piece of meat.
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